Wine Spectator
Piancornello, 2007 Piancornello Brunello Montalcino
93
"Dark, inky and thick, this hearty Brunello begs for succulent meat or barbecued grilled steak. It opens with ripe fruit, blackberry, plum, prune and background rendering of spice, leather and cigar box. It shows a big, bold style with loads of soft density and opulence. Good structure too. Drink after 2015."
–May-12
Wine Enthusiast
Piancornello, 2007 Piancornello Brunello Montalcino
93
"Dark, inky and thick, this hearty Brunello begs for grilled steak. It opens with ripe fruitÑblackberry, plum and pruneÑand has a background rendering of spice, leather and cigar box. It shows a big, bold style, with loads of soft density and opulence. Good structure, too. Drink after 2015. Cellar Selection."
–May-12
The Wine Advocate
Piancornello, 2007 Piancornello Brunello Montalcino
94
"The 2007 Brunello di Montalcino caresses the palate with expressive layers of dark red cherries, flowers, incense and tobacco. Fine, silky tannins provide the backbone as the wine opens up in the glass. The 2007 boasts gorgeous nuance and definition from start to finish. This is a striking wine from Piancornello. The estate gave the Brunello 36 months in a combination of tonneau and cask. Anticipated maturity: 2015-2027."
–May 2012
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2007 Piancornello Brunello Montalcino
Piancornello
The wine is aged in new and used French Oak for ten months and then in large wooden casks for two years. You will find aromas of red fruits and earth with a palate of intense fruit flavors. The finish is long. Try with wild boar. |
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